Today, in commercial, industrial and government sector. The food service industry is rapidly changing and to keep pace with changes in consumer needs and expectations, the food service industry have been given more in-depth study, coverage beginning from the market, financial feasibility studies, design principles, equipment selection and to the unique selling proposition, which become the fundamental studies of our today essential design planning progress.
Advanced recognized the significant changes of the food service facility of the decades. This set the base for Advanced continuing need for advancement and progress through hard work and adapting the positive attitude that everything is possible and nothing is impossible, together with our experience, our profession and team supports, we improve and introduce the new development of Foodservice Facility Concepts and Health Care Food Service facilities into the Malaysian market with integrated range of products to suite the different categories of consumer for their respective foodservice requirement.
Our primary vision is assuring that the kitchen placement and design concept provided by us is “The Spirit Of Success” to our client, in which their success is our pride.
Mission
The One-Stop Solution For Your Food Facilities Engineering Design Planning
– Food Facility Design & Planning
– Commercial Kitchen & Foodservice Equipment Supplier
– Commercial Laundry Equipment Supplier
– L P Gas Competent & Contractor
– Stainless steel Equipment Manufacturer
– Site Supervision & Coordination For Kitchen Equipment Placement
– Setup, Demonstration & Training Foodservice Operator
– After Sales Service : In-house technician & Engineers, Spare parts, Fittings and Accessories.
